Koval Bourbon Whiskey is produced in Chicago by a distillery which is active only in 2008. Despite the fledgling company’s Koval Distillery brings amazing mature and remarkable Whiskey innovations to market. These innovations also Koval Bourbon whiskey, which comes up with the same two particular counts. The mash is as provided by law made almost entirely from corn, but also mixed with millet. Millet is a cereal which is rarely used for the distillation of whiskey. For storing relatively small Gallonenfässern are used which have capacities of only around 113 liters. In the small casks of whiskey has more wood contact and Koval bourbon whiskey matures accordingly at the same time much more intense. Small barrels accelerate ripening and let the Koval Bourbon taste more intense. Each bottle is identified by the barrel number.
Koval Bourbon American Single Barrel Bourbon Whiskey is a bourbon whiskey from the Koval whisky distillery. Rated an average of 3.6 out of 5 by 6 reviewers and available from Master of Malt for only £48.83, with reviews like that this is one bourbon whiskey you can’t afford to miss